{"id":6316,"date":"2020-04-28T09:55:31","date_gmt":"2020-04-28T09:55:31","guid":{"rendered":"https:\/\/cancortada.com\/la-carta\/"},"modified":"2023-05-05T08:52:39","modified_gmt":"2023-05-05T07:52:39","slug":"la-carta","status":"publish","type":"page","link":"https:\/\/cancortada.com\/ca\/la-carta\/","title":{"rendered":"La carta"},"content":{"rendered":"\t\t
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\n\t\t\t\n Descarrega la nostra carta<\/span>\n <\/a>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n \u00c9s un plaer tornar-te a veure. Som aqu\u00ed gr\u00e0cies a tu.
Anem a gaudir dels nous temps <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Entrants <\/h2>\n
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\n \n Per a compartir, o no! <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Amanida verda <\/h6>\n
<\/div>\n 10.90\u20ac<\/span>\n <\/div>\n

amb ventresca de tonyina<\/p>\n <\/div>\n

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\n Burrata <\/h6>\n
<\/div>\n 15.20\u20ac<\/span>\n <\/div>\n

amb ruca al pesto i tom\u00e0quet kumato<\/p>\n <\/div>\n

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\n Anxoves de l'Escala <\/h6>\n
<\/div>\n 16.85\u20ac<\/span>\n <\/div>\n

amb oli d'oliva verge extra i pipes de gira-sol<\/p>\n <\/div>\n

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\n Escalivada i formatge de cabra caramel\u00b7litzat <\/h6>\n
<\/div>\n 13.90\u20ac<\/span>\n <\/div>\n

Amb pa de coca i el seu rajolinet d'oli d'oliva<\/p>\n <\/div>\n

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\n Fusta d'embotits ib\u00e8rics <\/h6>\n
<\/div>\n 18.80\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Pernil Ib\u00e8ric de Gla <\/h6>\n
<\/div>\n 25.50\u20ac<\/span>\n <\/div>\n

Juan Manuel D.O. Guijuelo<\/p>\n <\/div>\n

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\n Esqueixada de bacall\u00e0 <\/h6>\n
<\/div>\n 17.20\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Carpaccio de carbass\u00f3, pernil ib\u00e8ric i mozzarella gratinat <\/h6>\n
<\/div>\n 13.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Carpaccio de Bou <\/h6>\n
<\/div>\n 19.50\u20ac<\/span>\n <\/div>\n

amb ruca, n\u00favol de parmes\u00e0 i oli de t\u00f2fona<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n Llagostins cruixents <\/h6>\n
<\/div>\n 15.85\u20ac<\/span>\n <\/div>\n

amb salsa t\u00e1rtara i bouquet d'amanida<\/p>\n <\/div>\n

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\n Bunyols de bacall\u00e0 <\/h6>\n
<\/div>\n 12.65\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Anques de granota <\/h6>\n
<\/div>\n 13.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Ous estrellats <\/h6>\n
<\/div>\n 13.45\u20ac<\/span>\n <\/div>\n

amb encenalls de permil ib\u00e8ric<\/p>\n <\/div>\n

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\n Verdures de temporada a la brasa <\/h6>\n
<\/div>\n 13.85\u20ac<\/span>\n <\/div>\n

amb una cullerada de romesco.<\/p>\n <\/div>\n

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\n Croquetes cremoses de pernil ib\u00e8ric <\/h6>\n
<\/div>\n 13.20\u20ac<\/span>\n <\/div>\n

(espectaculars i exquisides!)<\/p>\n <\/div>\n

\n \n
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\n Cargols a la llauna amb allioli <\/h6>\n
<\/div>\n 16.90\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Pa de pag\u00e8s torrat, tom\u00e0quet, all i allioli <\/h6>\n
<\/div>\n 2.15\u20ac<\/span>\n <\/div>\n

(disposem de pa per a cel\u00edacs)<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Avisi al seu cambrer si vol que el seu pa no sigui servit.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Sopes, arrossos i pastes <\/h3>\n
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\n \n Per llepar-se els dits! <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Gaspatxo <\/h6>\n
<\/div>\n 11.10\u20ac<\/span>\n <\/div>\n

amb crostons<\/p>\n <\/div>\n

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\n Sopa de pollastre de pag\u00e8s <\/h6>\n
<\/div>\n 10.80\u20ac<\/span>\n <\/div>\n

amb pilotetes<\/p>\n <\/div>\n

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\n Els macarrons de la iaia <\/h6>\n
<\/div>\n 10.40\u20ac<\/span>\n <\/div>\n

amb tom\u00e0quet, picada mixta i formatge gratinat<\/p>\n <\/div>\n

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\n Canelons de carn tradicionals gratinats <\/h6>\n
<\/div>\n 12.45\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Canelons d'espinacs i mozzarella <\/h6>\n
<\/div>\n 12.45\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Arr\u00f2s Negre amb S\u00edpia i gambes <\/h6>\n
<\/div>\n 19.75\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Fideu\u00e0 de muntanya <\/h6>\n
<\/div>\n 15.90\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Paella del mar (s\u00edpia i marisc) <\/h6>\n
<\/div>\n 19.90\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Paella de verdures <\/h6>\n
<\/div>\n 16.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Arr\u00f2s a la cassola <\/h6>\n
<\/div>\n 18.80\u20ac<\/span>\n <\/div>\n

de pollastre, botifarra, ceps i esp\u00e0rrecs verds (EL SABOR DE LA MUNTANYA!)<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n Bacall\u00e0 <\/h3>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n Bacall\u00e0... i no va dir res! <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Bacall\u00e0 a la brasa amb verduretes i romesco <\/h6>\n
<\/div>\n 23.80\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Bacall\u00e0 a la llauna amb mongetes de Santa Pau <\/h6>\n
<\/div>\n 23.80\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Bacall\u00e0 amb samfaina gratinat amb allioli <\/h6>\n
<\/div>\n 23.80\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n Necessita el seu temps! <\/span>\n \t\t
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\n Chup chup <\/h5>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Mel\u00f3s de Vedella (Cocci\u00f3 12h) amb crem\u00f3s de patata trufada <\/h6>\n
<\/div>\n 19.90\u20ac<\/span>\n <\/div>\n

(PURA M\u00c0GIA!)<\/p>\n <\/div>\n

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\n Xai al forn (cocci\u00f3 12h) amb patates, ceba i tom\u00e0quet <\/h6>\n
<\/div>\n 22.60\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n De bona casa, bona brasa! <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Botifarra de la garriga <\/h6>\n
<\/div>\n 12.85\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Escalopa de pollastre <\/h6>\n
<\/div>\n 12.15\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Cuixa de pollastre de pag\u00e8s <\/h6>\n
<\/div>\n 14.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Galtes de porc <\/h6>\n
<\/div>\n 14.65\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Peus de porc amb cigrons <\/h6>\n
<\/div>\n 13.85\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Mig conill <\/h6>\n
<\/div>\n 13.95\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Secret ib\u00e8ric amb foie <\/h6>\n
<\/div>\n 19.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Entrecot de llom alt madurat <\/h6>\n
<\/div>\n 30.00\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Filet de vedella <\/h6>\n
<\/div>\n 28.40\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Filet de vedella amb foie <\/h6>\n
<\/div>\n 29.70\u20ac<\/span>\n <\/div>\n

flambejat amb aroma de roman\u00ed<\/p>\n <\/div>\n

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\n Encenalls de filet de vedella <\/h6>\n
<\/div>\n 26.50\u20ac<\/span>\n <\/div>\n

al pebre verd amb patates fregides<\/p>\n <\/div>\n

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\n Hamburguesa de bou <\/h6>\n
<\/div>\n 19.50\u20ac<\/span>\n <\/div>\n

amb salsa de t\u00f2fona<\/p>\n <\/div>\n

\n \n
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\n Costelles <\/h6>\n
<\/div>\n 19.90\u20ac<\/span>\n <\/div>\n

i mitjanes de Xai<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Carns a la Pedra <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Txulet\u00f3n (1kg.) <\/h6>\n
<\/div>\n 65.00\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Tataki de vaca, Impresionant! <\/h6>\n
<\/div>\n 29.00\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Entrecot de llom alt madurat <\/h6>\n
<\/div>\n 32.90\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Filet de Vedella <\/h6>\n
<\/div>\n 28.90\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Tomahawk steak costella de vedella (1,3Kgs.) <\/h6>\n
<\/div>\n 75.00\u20ac<\/span>\n <\/div>\n

(M\u00ednim 2 persones)<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n Guarnicions <\/h5>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\tPATATES FREGIDES\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\tPATATA AL CALIU\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\tMONGETES\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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10% IVA INCL\u00d2S<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\tLes nostres instal\u00b7lacions no estan lliures de gluten, per\u00f2 aquests plats els podem fer amb les m\u00ednimes traces possibles. Consulteu-nos en realitzar la vostra comanda .\nTots els productes crus o semi crus es serveixen en compliment del RD 1420\/2006. Disposem de les fitxes d’al\u00b7l\u00e8rgens de tots els plats per a la seva consulta.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Descarrega la nostra carta \u00c9s un plaer tornar-te a veure. Som aqu\u00ed gr\u00e0cies a tu. Anem a gaudir dels nous temps Entrants Per a compartir, o no! Amanida verda 10.90\u20ac amb ventresca de tonyina Burrata 15.20\u20ac amb ruca al pesto […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"yoast_head":"\nLa carta - Can Cortada<\/title>\n<meta name=\"description\" content=\"\u00c9s un plaer tornar-te a veure. Som aqu\u00ed gr\u00e0cies a tu. 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